What we bake
This is our everyday: loaves that prove overnight, rolls in the basket by half past six, and a cake counter that changes with the seasons. Not everything is in every shop every day — do ask, or place a pre-order.
Current prices are shown in the shop. For larger quantities and celebration cakes we will gladly quote you.
Bread
From our own bakehouse, baked fresh every day.
- Ritterfeld Landbrot1000 g
- Our house loaf and namesake — a hearty country bread with a firm crumb.
- Mini Landbrot500 g
- The same country loaf in a smaller size, for one or two people.
- Ritterkruste1000 g
- A round crusty loaf, baked dark.
- Mühlenkruste500 g
- A crusty loaf in the smaller size.
- Gatower Bauernbrot1000 g
- Farmhouse loaf, named after our bakehouse in Gatow.
- Mini Bauernbrot500 g
- The farmhouse loaf as a small round.
- Bauernkruste Natursauerteig2500 g
- A large loaf made with natural sourdough — cut from over several days.
- Kraftkornbrot
- A hearty grain bread.
- Karotte-Vital Mehrkornbrot750 g
- Multigrain bread with carrot.
- Vollkorn-Früchtebrot500 g
- Wholemeal bread with fruit.
- Roggenähre1000 g
- A rye loaf shaped like an ear of grain.
- Walnußbrot500 g
- Bread with walnuts.
- Zwiebelbrot500 g
- Bread with onions.
- Das Urige
- A robust, rustic loaf.
- Sylter Kürbisstange
- A long loaf with pumpkin seeds.
Not every loaf is in every shop every day. Give us a ring or pre-order, and we will put one aside for you.
Rolls & small bakes
In the basket from 6.30 am.
- Käsebrötchen
- A roll baked with a cheese topping.
- Splitterbrötchen
- A roll with a shattering, flaky crust.
- Campingbrötchen
- A sturdy roll for taking along.
- Ritterroggen
- Our own rye roll.
- Bürli Doppelsemmel
- A rustic twin roll.
- Rosinenbrötchen
- A sweet roll with raisins.
- Laugenbrötchen
- Lye roll.
- Laugenstange
- Lye stick.
- Laugenbrezel
- The classic pretzel.
- Schoko-Gipfel
- Chocolate-filled croissant.
Cakes, gateaux & pastries
The cake counter changes with the season: sheet cakes, poppy-seed lattice cake, streusel, Danish pastries, and the Pfannkuchen our customers come back for most. At Easter and Christmas we bake what belongs to the time of year.
For a birthday, a christening, a first day at school — we make cakes to your design, with a name, a number or a modelled figure on top. Come to us in good time and we will plan it together.
Also in the shop
Alongside our own baking we stock a small selection of organic honey. Several of our shops have a seat for you as well — coffee and a slice of cake in the shop is always fine by us.
Ingredients and allergens
We are happy to advise you on ingredients and allergens in person in the shop or by phone on +49 30 3654363.